Tuddenham Mill welcomes the Heart of Suffolk
3rd July 2018
Tuddenham Mill has just launched a new partnership with the Heart of Suffolk Distillery and introduced an exclusive, one of a kind Suffolk Gin to the Mill’s guests and diners.
Chef Patron Lee Bye and Distiller Martyn Luke
The Heart of Suffolk Distillery is a local, family run business that distils small batches of a London Dry style gin with nine carefully chosen hand crushed botanicals to create the modern, unique and refreshing taste. Their ethos match those of Tuddenham Mill and focus on quality and provenance.
Tuddenham Mill is delighted to stock the exclusive range, hand distilled and bottled in Suffolk gin. Each bottle sold at the Suffolk hotel and restaurant was individually signed by owner and distiller Martyn Luke and Tuddenham Mill’s Chef Patron, Lee Bye.
Lee has said: “we are very lucky in this county to be rich with quality food and drink. To have this opportunity to collaborate with Martyn and the distillery is a fantastic step for us as a business and our offerings, I am delighted.”
To celebrate the new partnership Tuddenham Mill has also introduced a new mid-week where guests can stay in one of the luxurious bedrooms at the Mill and enjoy tea and cake on arrival, Suffolk Gin and canapes before dinner and £30 allocation towards dinner per person. Suffolk Package starts from only £185 per couple.
Suffolk Gin is available to try in the bar at Tuddenham Mill or to buy at £38 per bottle.