Clementine Mimosa £11
Wild fruit Danish £6
Fen Farm Skyr yogurt, pistachios £4
Grain Culture sourdough, Bungay butter £8
Brancaster Staithe smoked salmon, local eggs, wild sorrel £12
Mrs Thompson’s sausage toastie, Mosaic ale pickled onions £12
Haggis shortcrust pastry, Binham Blue, HP gravy £11
Nocellara olives (V) £7
Wild Farmed malt bread, Fen Farm butter (v) £8
Vedett beer battered mussels £7
Cheltenham beetroot carpaccio, Muscat grapes, walnuts (v) £9
Red kale bhaji (v) £7
35 day aged sirloin, seaweed salt fries, green peppercorn, marrowbone, landcress £31
X-Dairy chuck beef sliders, Ogleshield cheese, black truffle £18
Bass fillet, shellfish fregola, bhaji, coriander £26
Field mushroom, Yorkshire blue, beetroot, sorrel pesto (v) £15.50
Norfolk mussels, smoked garlic, garden parsley £14
Seaweed salt fries £6
Bulgar wheat, chicory, sage £6
Kohl-slaw £3
Miller’s chocolate brownie, chopped nut & chocolate ice cream, sea salt £9
Baked croissant pudding, spiced apricots, malted vanilla ice cream £10
Baron Bigod cheese, fig bread £9